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Vego Bolognese

Vego Bolognese

Regular price
From $10.26 was $11.40 (buy more, save more)
From $10.26 was $11.40 (buy more, save more)
Sale price Regular price
300 g
Tax included.
3.7
Rated 3.7 out of 5 stars
3.7 Stars (10 Reviews)

A healthy medley of borlotti, black and butter beans simmered and stewed with button mushrooms, brown lentils, tomato (of course) and fragrant fresh herbs.

Ingredients:
Pasta (33%) (Durum Wheat Semolina), Crushed Tomato (31%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Borlotti Beans (6%) (Borlotti Beans, Water, Salt), Butter Beans (6%) (Butter Beans, Water, Salt, Antioxidant (300)), Brown Lentils (4.5%), Red Wine, Button Mushroom (3%), Onion, Celery, Carrot, Black Beans (2%), Olive Oil, Minced Garlic, Tomato Paste (1%), Basil, Coconut Sugar, Salt, Rosemary, Black Pepper, Thyme, Bay Leaf.

Allergen Contains: wheat, gluten

Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut. 

Nutritional Information:

Average quantity per serve: 300g
Energy: 1290kJ/ 309Cal
Protein: 14.1g
Fat,total: 6.3g
- saturated: 1.1g
Carbohydrate: 44g
-sugar: 6g
Dietary Fibre: 9.5g
Sodium: 416mg
Calcium: 65.9mg

Average quantity per serve: 100g
Energy: 431kJ/ 103Cal
Protein: 4.7g
Fat,total: 2.1g
- saturated: 0.4g
Carbohydrate: 14.7g
-sugar: 2g
Dietary Fibre: 3.2g
Sodium: 139mg
Calcium: 22mg

Size

No Added Dairy

No Added Nuts

309

CAL

14

P

44

C

6

F

Ingredients

Pasta (33%) (Durum Wheat Semolina), Crushed Tomato (31%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Borlotti Beans (6%) (Borlotti Beans, Water, Salt), Butter Beans (6%) (Butter Beans, Water, Salt, Antioxidant (300)), Brown Lentils (4.5%), Red Wine, Button Mushroom (3%), Onion, Celery, Carrot, Black Beans (2%), Olive Oil, Minced Garlic, Tomato Paste (1%), Basil, Coconut Sugar, Salt, Rosemary, Black Pepper, Thyme, Bay Leaf.

Allergens

Contains: wheat, gluten

May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1290kJ/ 309Cal

    431kJ/ 103Cal

  • Protein

    14.1g

    4.7g

  • Fat Total

    6.3g

    2.1g

  • - saturated

    1.1g

    0.4g

  • Carbohydrate

    44g

    14.7g

  • - sugars

    6g

    2g

  • Dietary Fibre

    9.5g

    3.2g

  • Sodium

    416mg

    139mg

  • Calcium

    65.9mg

    22mg

Instructions

Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.

Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately

View full details
3.7
Rated 3.7 out of 5 stars
Based on 10 reviews
Total 5 star reviews: 5 Total 4 star reviews: 1 Total 3 star reviews: 1 Total 2 star reviews: 2 Total 1 star reviews: 1
10 reviews
  • AB
    Alex B.
    8 months ago
    Rated 5 out of 5 stars
    5 Stars

    The sauce in this is really nice. A nice warm meal for a chilly night

  • EH
    Emma H.
    Verified Buyer
    1 year ago
    Rated 5 out of 5 stars
    5 Stars

    Delicious for a vegetarian meal!!

  • HB
    Honee B.
    1 year ago
    Rated 5 out of 5 stars
    5 Stars

    coming from an italian - THIS FUCKING SLAPS. get rid of those feral v balls and keep this

  • CS
    Clarissa S.
    Verified Buyer
    1 year ago
    Rated 5 out of 5 stars
    5 Stars

    Please keep this one! It’s delicious!

  • EM
    Elizabeth M.
    1 year ago
    Rated 5 out of 5 stars
    5 Stars

    Really great but could do with perhaps a touch more sauce as it felt like mostly a bean mixture with pasta as opposed to a bolognese.

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